Roasted Butternut Squash Reigns Supreme
The house that I grew up in was not a squash eating house. I tasted squash for the first time less than a year ago. I don’t know if the lack of squash in my diet had to do with geography, the people...
View ArticleCozy and Warm Balsamic Roasted Vegetables
The return of the -30° C weather has me roasting up the storm. Our drafty 102 year old house warms considerably when the oven is on for long periods, so I have been all too happy to roast often. Food...
View ArticleGoing to the Movies
Our house is an old house. We’re talking about built in 1907 old, older than any of my grandparents old. It is full of character, full of pretty moldings, and when we bought it it wasn’t so full of...
View ArticleAn Achingly Delicious Tart
My lovelies, I’ve got something revelatory for you! Chili honey. You may be shrugging your shoulders, or, if you’re feeling a little bit cantankerous, rolling your eyes. Chili honey? What’s so great...
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